CONSULTING
Helping your culinary business to reach its true potential.
WHAT I LOVE
Putting you on the map
Restaurant and Culinary Concept Development
This area of expertise is meant for an out-of-the-box approach to design, something that is usually missed or ignored by most other consultants. Each member of my team is from a different background and working together; these individuals produce the best possible results owing to the multiple perspectives and approaches that are applied. Whether it’s a culinary start up that you need to create or a fine dining that you need to be re-designed, we have got you covered!
We know flavours like no other
Menu and Recipe Building
My consulting service for this particular task is the one I love most. Ive spend the last 10 years studying global food trends and traditions, and immersing my self in what is happening in the world today. I will collaborate with you to ensure that the recipes and menus you put forth are not only new and trendy but also interesting and considerate. Crafting a menu that is suited even to the likes of paleos, vegans, and fruitarians, our consultants make sure that you do not miss out on anything.
Training the future
Building training programs
Our experience in the culinary world is not just limited to designing and consultation, but it also extended to the conduction of culinary workshops and schools by my team. Here, we help our esteemed clients understand how to build their own training programs. By brainstorming with you, we will get to know your strengths and aspirations regarding the culinary industry.
Considering these strengths and aspirations, we will help you find the path towards fulfilling and achieving these dreams. The final product is going to be a true representation of the initial idea and its development into a successfully functioning business. We want to infuse both the global as well as the unique and distinct in an effort to make you stand out!
CONTACT ME
chef tamez
About Me
My passions are art, color, scent, flavor, texture, history, and tradition. The kitchen is the one place I can blend all of these together, and it’s where I feel complete and happy.
Services
Contact me with your requirements for food consultancy services, and I shall be glad to help you incorporate healthy and tasty helpings of food into your organization.